Sabatier Prosteel 7-Piece High Carbon Stainless-Steel Knife Block Set

 (35 customer reviews)

These light weight stamped blades are cut out from a thin sheet of steel which makes them very, very light. All of the weight is in the stainless steel / polymer sandwich handle (to stick the stamped blade into). Weight is a major factor when buying a knife. A forged knife will offer better overall balance / control than a stamped knife. These just feel cheap. They do look ok from a distance - but your are better off to get one good forged knife then a whole set of these cheap stamped knives.Regards

I was initially very excited at the prospect of getting such a classy looking set of knives for so little. Then, they arrived in my mailbox.Seeing them myself, I found them to look cheap. the blades weren't alligned properly, the handles felt awkward and hollow, and furthermore, I couldn't get them sharpened. I even got a different sharpening stone than what was included with the set and gave that a try. no luck. the entire piece felt loosely contructed, as though it would fall apart if I wasn't careful.I did, however, get a couple of knives for Christmas. I got an OXO good grips chef's knife and two wusthoffs. I found these knives to be far superior and although I know that they are expensive, but they are exceptional. (also got shining reviews in Chef's magazine.) Some of the finest kitchen tools that I own.I'm getting rid of my Sabatier Prosteel set.

I was wary of ordering these knives because some of the reviews I read. But, being one of those people who has to make up my own mind I decided not to pass them up due to the great cost. I own many professional grade kitchen knives from most of the big-name manufacturers and including Sabatier. So, when I read some of the complaints I was shocked as Sabatier has always served me well. And I am NOT disappointed that I didn't listen to the other reviewers!! WOW!! I am really happy with my decision to purchase these knives. They are very sharp and comfortable to use. The reason I gave them only 4 stars instead of 5 is because the design, though ergonomic, was a little hard to get used to. But once I used them a few times it was like they were an extension of my hand. To the people who say their knives have rusted I say that they are not taking proper care of their knives. Anyone with experience knows that with any good knife, as well as good cookware, you need to wash it by hand and dry...Read more